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Curry Masala Powder (கறி மசாலா தூள்) is a finely ground blend of aromatic spices used to build a rich, well-rounded flavour in curry and gravy preparations. The product shown has a warm reddish-brown colour and a fine, slightly coarse spice texture, with whole spices such as coriander, cumin, pepper, cinnamon, cloves, cardamom and dried red chillies shown around the powder. Curry masala is a blended spice rather than a single spice, and its exact formulation varies between recipes and manufacturers. Commercial formulations commonly combine coriander, chilli, cumin, fennel and warming spices such as cinnamon, cloves and cardamom.
கறி மசாலா தூள் is a convenient everyday cooking blend for preparing vegetable and non-vegetarian curries, gravies, kurma-style dishes and other masala-based preparations. It can be added while cooking the curry base so the spices blend naturally with ingredients such as onion, tomato, vegetables or meat. Depending on the formulation, curry masala can also be used for fries, marinades and other preparations where a deeper, aromatic spice profile is desired.
Store in a cool, dry place away from direct sunlight, heat and moisture. Keep the pack tightly sealed after opening and use a clean, dry spoon.
As mentioned on the product packet.
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