Product Description

Red Banana Malt is a powdered beverage mix prepared from red banana (Sevvazhai), a naturally sweet banana variety widely used in South Indian food preparations. Red banana is dried and processed into a convenient powder and combined with complementary ingredients such as nuts, cardamom and a traditional sweetener to create a smooth malt mix. Comparable commercial Red Banana Malt products use combinations including red banana, almond, cashew, cardamom and cane sugar or jaggery.

When mixed with warm or cold milk, Red Banana Malt produces a smooth, creamy beverage with a naturally sweet banana flavour and a pleasant cardamom aroma. It can also be prepared with water and used in smoothies or selected baking and dessert preparations. The powder format makes it convenient for everyday beverage preparation. 

Key Ingredients:

• Red Banana (Sevvazhai)
• Almond
• Cashew
• Cardamom
• Cane Sugar / Jaggery

Serving Suggestions:

1. Mix 2–3 teaspoons of Red Banana Malt with a glass of warm milk and stir well.
2. It can also be mixed with cold milk for a chilled beverage.
3. Prepare with warm water for a lighter beverage.
4. Blend with milk and fruit to prepare a smoothie.
5. Add to cakes, muffins or pancake batter for a banana-flavoured preparation.

Storage Type:

1. Store in a cool and dry place.
2. Keep away from direct sunlight and moisture.
3. After opening, keep the powder in an airtight container.
4. Always use a clean, dry spoon.
5. Refrigeration can be used to extend freshness where recommended for the product.