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home வத்தல் (dried veggies) மனத்தக்காளி வத்தல்

மனத்தக்காளி வத்தல்

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Product Information

Type
Vathal / Dried Vegetable
Country of Origin
India
Package Type
Plastic bag
Brand
Aadhiyaagai Farm
Main Ingredient / Flavor
Manathakkali
Suitable For / Usage
Frying and serving as a meal accompaniment

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Product Description

Manathakkali Vathal is a dried vegetable product featuring small, dark-coloured Manathakkali berries with their characteristic dried appearance and visible stems. The naturally dried pieces have a firm, textured appearance and are well suited for preparation as a crispy side dish. It is a convenient pantry ingredient for adding a distinctive traditional touch to everyday Indian meals.

Manathakkali Vathal can be fried in oil and enjoyed as an accompaniment with hot steamed rice, sambar rice, rasam rice, or curd rice. Its crispy texture after frying makes it a suitable side dish for a variety of South Indian meals and can be served in small portions alongside the main meal.

Key Ingredient:

  • Manathakkali (Black Nightshade berries)

Serving Suggestions:

  1. Fry in oil until crisp and serve alongside hot steamed rice.
  2. Enjoy as a side dish with sambar rice.
  3. Pair with rasam rice for a crispy accompaniment.
  4. Serve with curd rice for a contrasting texture.

Product Warranty

Warranty information is provided on the product packaging. Please refer to the package for applicable warranty details.

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